Worms, worms, worms

A fun and easy way to make realistic, delicious gummy worms

worms

Ingredients:

2 packs (3 oz)

Raspberry jello 1 pkg unflavored gelatin (for extra firmness)

3/4 cup whipping cream

21/2  cups boiling water

15 drops green food coloring

100 flexible straws (or enough to fill your container)

Tall container (1 quart or 1 liter carton of milk)

Directions:

Combine gelatin in bowl and add boiling water.

Let it cool to lukewarm, then add whipping cream and 15 drops green food coloring.

Gather your straws (don’t forget to flex them out) and put them in the container. It’s important that the straws have a tight fit so the jello stays in the straws. For this reason, a 1 liter carton may be better; you will probably get longer worms since there is a tighter fit. If you have a bigger container, a rubber band around the straws is helpful. Or you could just add more straws to fill the container.

Add the gelatin mixture to the straw-filled container and let it set until firm.

EWW!

Advertisements

Please Leave a Reply. Thanks.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s